Canned Sedona (Sunday Oct. 11, 2015) was a great success and we are looking forward to next year’s event. Not only were much-needed funds raised for 4 deserving nonprofits, but everyone, from chefs to judges to spectators, had a terrific time.
Best of all, the Sedona Community Food Bank was the recipient of 213 lbs. of food which contributed by all the attendees who were generous and creative with their donations!
Thanks to everyone who contributed and/or attended, and a special thank you to Tracey Shadley and Heidi Benson for organizing this event!
Here’s our food bank team of volunteers at our display table at Canned Sedona